ANH-1005 Animal Nutrition

This course covers the principles of nutrition and the applied feeding methods of domestic animals. It includes feed classifications, gastrointestinal tract anatomy of domestic species, nutrient classifications and their functions, digestion and metabolism processes, feed regulations, and general feeding/nutrition information for cattle, small ruminants, horses, swine, poultry, dogs, cats, rabbits and numerous other species.

Credits

4

Prerequisite

Take BIO-1160 prior to ANH-1005